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The Ancient Method Of 480ml Glass Bottle Light Soy Sauce
Product Description:
The traditional “first extract” soy sauce, without additives, sun-exposed for over three hundred days, is a product that combines traditional brewing techniques with modern health concepts. It not only represents the exquisite craftsmanship of soy sauce brewing but also meets consumers’ demands for healthy foods. In the soy sauce brewing process, the first extraction is known as the “first extract,” which typically contains the richest flavor and nutritional value. This refers to the adherence to traditional and ancient brewing methods, which are often passed down through generations and have a long history. “No additive” soy sauce means that no chemical additives, such as preservatives, colorants, or MSG, are used in the production process. Such soy sauce is more natural and suitable for consumers pursuing a healthy diet.
Technical Parameters:
Product Name | SPECIFICATION PER CTN | Packaging | Dimension(cm) | GW(kg) | MOQ |
JIACHUBAO 150ml Soy Sauce | 150ml*30 | Bottle | 30*25*17.5 | 6.72 | 10 cartons |
JIACHUBAO 200ml Sushi Soy Sauce(Old) | 200ml*12 | Glass Bottle | 24.1*18*15.5 | 5.3 | 10 cartons |
JIACHUBAO 200ml Sushi Soy Sauce(New) | 200ml*12 | Glass Bottle | 24.1*18*15.5 | 5.3 | 10 cartons |
JIACHUBAO 250ml Soy Sauce | 250ml*20 | Bottle | 29*24*20 | 6.9 | 10 cartons |
JIACHUBAO 400ml Soy Sauce | 400ml*12 | Bottle | 32*23*23 | 5.5 | 10 cartons |
JITAILANG 410ml Soy Sauce | 410ml*12 | Glass Bottle | 28*21*27 | 10.6 | 10 cartons |
JIACHUBAO 480ml Soy Sauce | 480ml*6 | Bottle | / | / | 10 cartons |
JIACHUBAO 500ml Soy Sauce | 500ml*12 | Glass Bottle | 29.5x22.1x25.4 | 12 | 10 cartons |
JITAILANG 1.9L Soy Sauce | 1.9L*6 | Bottle | 31*26*26 | 13 | 10 cartons |
JIACHUBAO 5L Soy Sauce | 5L*2 | Bottle | 30.7*17*35.5 | 11 | 10 cartons |