Guangzhou Jiachubao Food Co., Ltd.
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410ml Glass Bottle Fish Light Soy Sauce For Perfect Balance Of Saltiness And Sweetness
Product Description:
Steamed Fish Soy Sauce, also known as “Qingyuan” soy sauce, is a type of soy sauce specifically used for steaming fish in Chinese cuisine. It is known for its light color, subtle sweetness, and savory flavor, which enhances the natural taste of seafood without overpowering it. Here’s how to use Steamed Fish Soy Sauce in various culinary applications:
For Steaming Fish:
As a Marinade:
For Dipping:
In Stir-Fries:
In Salad Dressings:
As a Condiment:
When using Steamed Fish Soy Sauce, it’s important to remember that a little goes a long way, as its flavor is designed to be subtle and complementary to the main ingredients of the dish.
Technical Parameters:
| Product Name | SPECIFICATION PER CTN | Packaging | Dimension(cm) | GW(kg) | MOQ |
| JIACHUBAO 150ml Soy Sauce | 150ml*30 | Bottle | 30*25*17.5 | 6.72 | 10 cartons |
| JIACHUBAO 200ml Sushi Soy Sauce(Old) | 200ml*12 | Glass Bottle | 24.1*18*15.5 | 5.3 | 10 cartons |
| JIACHUBAO 200ml Sushi Soy Sauce(New) | 200ml*12 | Glass Bottle | 24.1*18*15.5 | 5.3 | 10 cartons |
| JIACHUBAO 250ml Soy Sauce | 250ml*20 | Bottle | 29*24*20 | 6.9 | 10 cartons |
| JIACHUBAO 400ml Soy Sauce | 400ml*12 | Bottle | 32*23*23 | 5.5 | 10 cartons |
| JITAILANG 410ml Soy Sauce | 410ml*12 | Glass Bottle | 28*21*27 | 10.6 | 10 cartons |
| JIACHUBAO 480ml Soy Sauce | 480ml*6 | Bottle | / | / | 10 cartons |
| JIACHUBAO 500ml Soy Sauce | 500ml*12 | Glass Bottle | 29.5x22.1x25.4 | 12 | 10 cartons |
| JITAILANG 1.9L Soy Sauce | 1.9L*6 | Bottle | 31*26*26 | 13 | 10 cartons |
| JIACHUBAO 5L Soy Sauce | 5L*2 | Bottle | 30.7*17*35.5 | 11 | 10 cartons |
